Ellbee's Bacon Wrapped Asparagus

Bacon Wrapped Asparagus

Bacon Wrapped Asparagus
 
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Everybody loves bacon around here, so let's eat more vegetables!
Author:
Recipe type: vegetables
Cuisine: American
Serves: 5-7
Ingredients
  • a bunch of fresh asparagus
  • 5-7 slices of bacon (thin cut works great)
  • 2 T olive oil
  • 4 tsp. Lemon Citrus Ellbee's Garlic
Instructions
  1. Wash and snap asparagus.
  2. place in bowl with Ellbee's Garlic and oil, roll around until coated.
  3. Split asparagus in groups for each slice of bacon making 5-7 bunches.
  4. wrap and secure with tooth pick.
  5. Place on grill, turn until bacon is done.
  6. Or place in oven and bake @ 325* for 25 minutes or until bacon is done.

 

Cilantro Chicken

 

Cilantro Chicken
 
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Another great way to cook chicken!
Author:
Recipe type: Main
Cuisine: Mexican
Serves: 6
Ingredients
  • 1 whole chicken, or family pack 8 chicken thighs
  • 3 teaspoons Chili Lime Ellbee's
  • 1 fresh bunch of cilantro
  • lime for garnish
Instructions
  1. Place chicken in bowl and toss or roll with Ellbee's until coated well.
  2. Place in 9x13 baking dish, top with cilantro, bake in oven @ 350* for 45 minutes.
  3. Or grill on medium high for 30 minutes,
  4. Serve over rice or mixed veggies. Makes great leftovers for lunch!

 

Ellbee's Fired Up Corn

Fired Up Corn

Yummyness

 

 

 

Fired Up Corn
 
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This corn recipe is so easy and always disappears.
Author:
Recipe type: vegetable side dish
Cuisine: American
Serves: 12
Ingredients
  • 1 large bad frozen corn or 2 small bags
  • 2 blocks cream cheese
  • 3 tablespoons butter
  • ¼ cup milk
  • 3 teaspoons Ellbee's Zesty, or Chili Lime
Instructions
  1. Place everything in a large saucepan or large crock pot. Heat thoroughly.
  2. That's it
  3. This recipe is easy to double or make smaller batches.

 

 

Cuban Mojo Pork

Cuban Mojo Pork
 
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This main course is for everyone even those that don't have a taste for pork will want to try this one. We recommend serving it as a sandwich with a side of rice and black beans.
Author:
Recipe type: meat
Cuisine: American
Ingredients
  • 5lb Pork Shoulder/Butt
  • ¼ Cup Olive Oil
  • 2 T. Original Ellbee's
  • 1 T. Zesty Ellbee's
  • 1 T. Chili Lime
  • ½ T. Tumeric
  • 2 Oranges, 2 Limes (Freshly Squeezed)
  • A bunch of each Cilantro and Mint (Chopped)
Instructions
  1. Mix all ingredients together.
  2. Pour over roast/butt in a Crock Pot.
  3. Slow Cook for 5 to 6 hours on low until it's falling apart.

 

The No Bunza

 

 

 

 

 

The No Bunza
 
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Serves: 10
Ingredients
  • 1 lb. ground beef (80-20 lean )
  • 1 T. Original or Zesty ( If you want a little spice )Ellbee's Garlic
  • 1 onion sliced thin
  • 1 can sauerkraut, drained
  • 1 small bag shredded cabbage for slaw
  • ½ stick butter
  • 2 T Zesty Ellbee's Garlic
  • sliced cheese, we like the provel or white American
  • 10 Tortillas
Instructions
  1. Brown ground beef in deep pan with Original, drain grease.
  2. Meanwhile add butter, sliced onion and Zesty Ellbee's , saute'.
  3. Add kraut, and slaw, stir until cooked down about 15 minutes.
  4. Add meat into the mixture, stir well.
  5. Take tortilla out, spread ⅓ c of mixture on tortilla, top with slice of cheese. Broil until cheese is melted. Enjoy open face or roll into a wrap. So yummy!

Ellbee's brussels sprouts

Kimbered Brussels Sprouts

Kimbered Brussels Sprouts
 
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Was introduced to these jewels about 4 years ago and just can't stop eating them. Made them for Thanksgiving this year and they were a hit!
Author:
Recipe type: side dish
Cuisine: American
Serves: 6
Ingredients
  • 3 lbs. frozen or fresh Brussels sprouts (cut in half)
  • 3 pieces bacon
  • 1 small onion
  • 3 tsp. Asian Zing orLemon Zest Ellbee's
  • ¼. cup water
  • 4 T crushed pecans ( Optional)
  • Parmesan cheese
Instructions
  1. In sauce pan saute bacon and onion and Ellbee's until onion is clear.
  2. Add Brussels sprouts, and water.
  3. Steam for 15 minutes, stir. Turn off heat, leave lid on until ready to serve.
  4. Sprinkle with Parmesan cheese, and nuts, stir and serve.

 

Ellbee's Ray Pork Steaks

Raymans Pork Steaks

Raymans Pork Steaks
 
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I can never make these and wonder what I did to pork steaks before Ellbee's Garlic!
Author:
Recipe type: pork, meat
Cuisine: American
Serves: 6
Ingredients
  • 6 Porksteaks
  • 6 tsp. Tuscan Ellbee's
  • 1 bottle of your favorite BBQ sauce, mine is KC Masterpiece
Instructions
  1. Rub meat, grill for 15 minutes on each side, turn and baste lightly with sauce.
  2. Try this, you will love it! Ray

 

 

Ham & Cheese Roll Ups

Ham & Cheese Croissant Appetizer
 
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Needed something quick and easy for a business meet up and this was a hit!
Author:
Recipe type: Appetizer
Cuisine: American
Serves: 8
Ingredients
  • 1 package of 8 croissants from the refrigerator section
  • ½ cup ricotta cheese
  • 1 T Sweet & Smokey Ellbees
  • 8 slices thin ham , chopped
Instructions
  1. Spray cookie sheet with cooking spray
  2. place croissants on pan an lay ham evenly on each one
  3. place a generous amount of cheese on ham and roll all togther
  4. Bake for 12-15 minutes on 325*
  5. Really easy and tasty, enjoy!

 

Ellbee's funeral ham sandwiches

Hammies

Hammies
 
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Great for showers, parties or drop in dinner guests. Taking ham sandwiches to a new level.
Author:
Recipe type: Main
Cuisine: American
Serves: 6
Ingredients
  • 1 package Hawaiian rolls
  • ½ lb. shaved ham from the deli (black forest is my favorite)
  • 8 slices white american cheese
  • 1 stick unsalted butter
  • 2 tsp. Ellbee's Chili Lime, or Zesty
  • 2 tsp. horseradish
Instructions
  1. In baking dish put together your ham sandwiches by cutting bread in half, on bottom piece place ham, then a small square of cheese then the top.
  2. In small bowl melt butter, add Ellbee's and horseradish, stir together.
  3. Pour over top of sandwiches, cover with foil and let sit in frig for 1 hour.
  4. Bake for 30 minutes in oven on 325* take foil off the last 5 minutes to brown top.
  5. Easy and delish!

 

Ellbee's garlic white sauce

Creamy Parmesean Sauce

 

Creamy Parmesean Sauce
 
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A delicious sauce for just about anything!
Author:
Recipe type: pasta
Serves: 6
Ingredients
Instructions
  1. Slowly melt butter in sauce pan on low. Add Ellbee's and sauté' until golden. Add cream or milk and cream cheese stirring until creamy and starts to thicken, remove from heat. Add Parmesan cheese. Pour over anything. We keep this in our frig for a quick staple for the kids to use over broccoli, chicken or pasta